At birthday parties when I was growing up, there was frequently a bag of the vanilla and chocolate mini Blue Bell ice cream cups being passed out for dessert. I would always ask for a mini chocolate one and would be distraught if there weren’t any left. The horror at the thought of having to settle for vanilla!As I’ve grown up, though, I have come to appreciate a good vanilla ice cream. I used to view it as boring and basic. Now, I view it as understated perfection.
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