The only dictionary I want to read is the A-to-Z guide of pasta. There are so many different shapes, ranging from long, thin strands to tube-shaped pasta, that the category really needs its own dictionary. This list is not nearly exhaustive, as there are, as I said, so many different shapes of pasta. But these 30 types of pasta are the most popular. These are the ones you’re likely to find in your regular grocery store or served as part of a pasta dish at an Italian restaurant, the ones that will make you think, “I’ve heard of that, but I don’t know what it is.” Well, now you’ll know!
Angel Hair
Angel hair is a quick-cooking, super thin noodle that is sometimes sold under the name “capellini.” Capellini literally translates to “thin hair,” but angel hair has a nicer ring to it, don’t you think?
from Food52 https://ift.tt/3t0AmjK
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