Here at Kitchn, it’s not uncommon for us to regularly share pictures of the contents of our fridges with one another or maintain busy group chats about our latest and greatest farmer’s market finds. So, we decided to launch My Perfect Week, a short series of food diaries from Kitchn staffers detailing how, why, and what we like to eat in a given week. READ MORE...from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3v7dgG7
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