We’ve partnered with Planet Oat to bring you our latest contest: We’re looking for your creamiest, dreamiest dessert that holds the cream (not the dreams) and brings on the Oatmilk.
There are sooo many ways to use oat milk in the kitchen that go beyond splashing it in your morning coffee (which it is, in fact, great for). One of our favorites: dessert! This dairy-free milk simmers, bakes, and freezes well, making it an A+ ingredient for all sorts of sweet treats.
from Food52 https://ift.tt/32WlTqG
0 Comments