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How To Make Russian Pelmeni, the Meat-Filled Dumplings Everyone Should Stock in Their Freezer
How To Make Russian Pelmeni, the Meat-Filled Dumplings Everyone Should Stock in Their Freezer
Ankur Talukdar
11:06 AM
With these tiny round dumplings on hand, you're just five minutes away from the most delicious bowl of comfort.
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from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2FsjXxY
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