I am one of those people who believes in using white dinner plates. Mine are some of my favorite objects I own, a mix of the inexpensive hand-me-down set that I got at a castoffs giveaway at work years ago and my great aunt’s sturdy, vintage ironstone that I recently inherited. They’re white ceramic and incredibly simple, but, like little blank canvases, they make whatever’s on them look good (even if I’m having cheese and crackers for dinner for the third night in a row). Whenever I set the table with them—even if that’s plonking two plates and a couple of forks down—they somehow make the whole thing look crisp and put together. I’ve never considered straying.
Yet lately I’ve been wondering if it’s time to set them aside—just for a minute—in favor of bold, colorful, playful ceramic dinner plates. There are so many out there at the moment, in surprising two-tone palettes, vibrant hues, and bold patterns, by independent ceramicists and well-known retailers alike. Many of them are hand-painted or glazed. And I recognize they add a certain sense of joy and levity to the tabletop that white plates just can’t.
from Food52 https://ift.tt/3bbOdJ9
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