How to Make a Grain Bowl With Whatever's in Your Fridge

I realize that I may be alone here when I say that bowls are my favorite piece of dishware. (What, you don't have a favorite eating vessel?)

Hear me out: Unlike plates, which waste sauce and discourage you from mixing a meal's different components, bowls are vessels that empower you to layer multiple flavors and top everything off with a grand finale of dressing. Which brings me to grain bowls.

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from Food52 https://ift.tt/1C6Fvq8

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