With temperatures currently breaking the 90-degree mark, it's no wonder that we're already dreaming of all the cozy, comforting dishes we're going to cook once it's finally cool enough to turn on the oven without overheating the whole house.
One of our favorite dinner staples during the brisk autumn months is chicken. This highly versatile protein happily cozies up to some of the season's favorite flavors (think: apple cider, warming spices, and more), and welcomes preparations like braising and roasting.
from Food52 https://ift.tt/2D20jrG
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