There’s a reason we consider chicken a winner dinner. It’s an affordable, filling option with tons of variety. And if you’re going to break it down by cost, there’s a cut we’re flocking to: those thighs.
The average price of a pound of chicken thighs is about $1.00. But budget-friendly doesn’t have to mean boring. Chicken thighs shine in all sorts of dishes, from roasting and grilling to braises and sheet pans. Sure, they have bones, but they’re easy to eat around—and add tons of flavor. (Plus, I sincerely hope you choose to keep that crispy, tasty skin!)
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