Welcome to What We’re Cooking This Week, a weekly love letter from our recipe developer Emma Laperruque, all about what the Food52 team is cooking and craving off-hours (with a few snacks for thought, too).
Hi there. How are you? There’s a lot to feel stressed about these days and even my cat Butter’s anxiety has been acting up (wish I was joking). If you’re like me, you use cooking as a way to step back from the stormy thoughts for a little while, even an hour, in favor of someplace warmer, kinder. So come on, grab my hand, and let’s go.
from Food52 https://ift.tt/2VUALUh
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