Every week in Genius Recipes—often with your help!—Food52 Creative Director and lifelong Genius-hunter Kristen Miglore is unearthing recipes that will change the way you cook.
I tend to think, wrongly, that in order for dinner to be fast, it has to taste like it always does. With the clock ticking toward bedtime, I pull my usual levers and whatever Hail Mary meal I’ve bashed together inevitably gets lemon and chunky salt and smashed garlic—because those are the well-worn ways I know I can make something taste good, fast. This is me pretty much every night: My whole world tastes like lemon.
from Food52 https://ift.tt/38SFZ6Z
0 Comments