Butter is really an amazing, magical ingredient. It’s a delicate tango of fat and water, two things that shouldn’t mix, but do. The fat carries flavor and convects heat, while the water provides lift, tenderness, and shattering crispness in baked goods.
In celebrating butter’s unique powers in cooking (and its deliciousness, to boot), our latest recipe contest theme, Your Best Recipe Starring Butter, is all about dishes that would simply not do without the stuff. We want to know that recipe you make when you're looking to enrobe your dinner guests in a butter-rich hug.
from Food52 https://ift.tt/2FYgynj
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