While attempting to create a more nutrient-rich brownie, we ended up creating our new favorite brownie recipe! It’s happening.
Introducing super fudgy, naturally-sweetened, whole grain, healthier brownies made with just 10 ingredients. Let’s bake!
First, we make sweet potato purée by baking a sweet potato, removing the skin, and mashing in a bowl or food processor.
The sweet potato purée is then mixed with maple syrup, almond butter, vanilla, and avocado oil.
Fudgy Sweet Potato Brownies (V/GF) from Minimalist Baker →
from Minimalist Baker https://ift.tt/3axIw7F
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