Whenever I try a new restaurant, I closely observe everything. From the menu offerings and dish execution (obviously) to the timeliness and attitude of the service, every detail contributes to the quality of the experience. Spatial design plays a major factor, creating ambiance and vibe with light, color, and texture. So does decor—an uncomfortable chair could ruin it all.
The pivotal judgement, however, occurs away from the table. I always make a point to visit the bathroom—even before I need to—and it’s where I’ll often stay for far longer than necessary. After all, it’s where restaurants exercise their creativity the most. Once you get through a serpentine line—none a match for my enthusiasm—there’s no telling what you’ll find in there, from bright wallpaper to lush amenities, and the anticipation is half the fun.
from Food52 https://ift.tt/2ObunV4
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