There is a lot to love about Mexican street corn — grilled fresh corn that’s slathered with mayonnaise, Mexican crema, lime juice, spices, and salty cheese — especially when corn is in season. It’s a dish that’s sweet, smoky, and tangy, and it has a quick cook time that makes for an easy side that’s big on flavor.Here, the corn is paired with Bush’s Sidekicks® Taco Fiesta® Black Beans, which together become a complete bowl meal. READ MORE...from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/vrRzUuM
0 Comments